Eleuthero, which is known in the United States as Siberian ginseng, has been used for centuries in China and Russia. Although a distant relative of American and Asian ginsengs (Panax sp.), with some overlap in its uses, Siberian ginseng is a distinct plant with different active chemical components.Prized for its ability to restore vigor, increase longevity, enhance overall health, and stimulate both a healthy appetite and a good memory, it is widely used in Russia to help the body adapt to stres...
Eleuthero, which is known in the United States as Siberian ginseng, has been used for centuries in China and Russia. Although a distant relative of American and Asian ginsengs (Panax sp.), with some overlap in its uses, Siberian ginseng is a distinct plant with different active chemical components.Prized for its ability to restore vigor, increase longevity, enhance overall health, and stimulate both a healthy appetite and a good memory, it is widely used in Russia to help the body adapt to stres...
Eleuthero, which is known in the United States as Siberian ginseng, has been used for centuries in China and Russia. Although a distant relative of American and Asian ginsengs (Panax sp.), with some overlap in its uses, Siberian ginseng is a distinct plant with different active chemical components.Prized for its ability to restore vigor, increase longevity, enhance overall health, and stimulate both a healthy appetite and a good memory, it is widely used in Russia to help the body adapt to stres...
Eleuthero, which is known in the United States as Siberian ginseng, has been used for centuries in China and Russia. Although a distant relative of American and Asian ginsengs (Panax sp.), with some overlap in its uses, Siberian ginseng is a distinct plant with different active chemical components.Prized for its ability to restore vigor, increase longevity, enhance overall health, and stimulate both a healthy appetite and a good memory, it is widely used in Russia to help the body adapt to stres...
Eleuthero, which is known in the United States as Siberian ginseng, has been used for centuries in China and Russia. Although a distant relative of American and Asian ginsengs (Panax sp.), with some overlap in its uses, Siberian ginseng is a distinct plant with different active chemical components.Prized for its ability to restore vigor, increase longevity, enhance overall health, and stimulate both a healthy appetite and a good memory, it is widely used in Russia to help the body adapt to stres...
Spirulina is the common name for a cyanobacterium, Arthrospria. It is also known as blue—green algae because it acts more like algae than a bacterium. It is used as a dietary supplement, and is especially valuable to a healthy diet because it contains an unusually high amount of protein: 55 to 77% of its dry weight is pure protein. This protein is a complete protein, meaning it contains all of the essential amino acids and is superior to typical plant protein. Spirulina contains several ty...
Spirulina is the common name for a cyanobacterium, Arthrospria. It is also known as blue—green algae because it acts more like algae than a bacterium. It is used as a dietary supplement, and is especially valuable to a healthy diet because it contains an unusually high amount of protein: 55 to 77% of its dry weight is pure protein. This protein is a complete protein, meaning it contains all of the essential amino acids and is superior to typical plant protein. Spirulina contains several ty...
Spirulina is the common name for a cyanobacterium, Arthrospria. It is also known as blue—green algae because it acts more like algae than a bacterium. It is used as a dietary supplement, and is especially valuable to a healthy diet because it contains an unusually high amount of protein: 55 to 77% of its dry weight is pure protein. This protein is a complete protein, meaning it contains all of the essential amino acids and is superior to typical plant protein. Spirulina contains several ty...
Botanical name: (Pfaffia paniculata)Also Known As: Brazilian ginsengSuma root is a plant indigenous to South America. The root is rich in amino acids, electrolytes, trace minerals, , Germanium, Sitosterol, Stigmasterol, and saponins.Suma root is useful in times of stress induced fatigue, and will increase stamina and endurance when added to the diet. number of studies conducted with mice demonstrated an ability for suma root to inhibit unhealthy cell growth in the liver. For hundreds of years t...
Botanical name: (Pfaffia paniculata)Also Known As: Brazilian ginsengSuma root is a plant indigenous to South America. The root is rich in amino acids, electrolytes, trace minerals, , Germanium, Sitosterol, Stigmasterol, and saponins.Suma root is useful in times of stress induced fatigue, and will increase stamina and endurance when added to the diet. number of studies conducted with mice demonstrated an ability for suma root to inhibit unhealthy cell growth in the liver. For hundreds of years t...
Botanical name: (Pfaffia paniculata)Also Known As: Brazilian ginsengSuma root is a plant indigenous to South America. The root is rich in amino acids, electrolytes, trace minerals, , Germanium, Sitosterol, Stigmasterol, and saponins.Suma root is useful in times of stress induced fatigue, and will increase stamina and endurance when added to the diet. number of studies conducted with mice demonstrated an ability for suma root to inhibit unhealthy cell growth in the liver. For hundreds of years t...
Botanical name: (Curcuma longa)Also known as: Curcuma, Indian saffronTurmeric is native to India and southern Asia where it is extensively cultivated. Best known for its bright yellow color and spicy taste to lovers of Indian food, its medicinal value is not so well known. However, recent research has confirmed the effects traditionally associated in ancient practices in the treatment of digestive and liver problems. The herb has also been shown to inhibit blood—clotting, relieve inflamma...
Botanical name: (Curcuma longa) \n \nAlso known as: Curcuma, Indian saffron \n \nTurmeric is native to India and southern Asia where it is extensively cultivated. Best known for its bright yellow color and spicy taste to lovers of Indian food, its medicinal value is not so well known. However, recent research has confirmed the effects traditionally associated in ancient practices in the treatment of digestive and liver problems. The herb has also been shown to inhibit blood—clotting, relieve in...
Aside from providing an aesthetic appeal, which contributes to the overall pleasure and feeling of well being, roses have a genuine practical use in our regimens of good health. Rose oil and rose water are derived from the flowers and rose hips have many valuable properties. The rose also offers a soothing property to the nerves and emotional /psychological state of mind. It is regarded as a mild sedative and anti—depressant, but rose isn't only for ailments. Whether digested or simply...
Botanical Name: (Pimpinella anisum)Aroma: Fresh, sweet, spicy, licorice—likeAnise seed has a long history of use as a spice and medicine. Raki, a popular drink in Turkey, is flavored with the seed. Writings by Pliny suggest anise as a morning pick—me—up. History has recorded this essential oil as an analgesic, antiseptic, diuretic, expectorant, and stimulant. Also thought to help aid asthma and breathing difficulties. Anise seed oil will crystallize at cool temperatures due to...
