Dill Seed
Botanical name: (Anethum graveolens)
Also Known As: Dile or dylle
Dill Seed has been used to in baking, brewing, cooking and pickling from ancient times. The robust flavor it adds to soups and pickles has made it a choice spice in almost all types of cuisine. Our dill seeds are organically grown; shade dried and not irradiated.
Dill itself is an appetizer and therefore extensively used in culinary. The essential oils present in it are stimulant in nature and activates secretion of bile and digestive juices. This herb also stimulates peristaltic motion of the intestine. They are simultaneously stimulant and sedative or hypnotic, that is, they stimulate as well as pacify. The Flavonoids and vitamin—B complex present in this herb, being stimulant in nature, activates secretion of certain enzymes and hormones which have calmative and hypnotic effects, thereby helping have a good sleep.
Hiccups occur due to various reasons, primarily due to trapping and repeated upward movement of gases through the food pipe and secondarily due to certain allergies, hypersensitivity, hyperactivity and nervous malfunctioning etc. Dill can help in all of these situations. Being a carminative, it helps expulsion of gases and also reduces gas formation and being sedative, it helps calm down hiccups due to allergies (which is actually hypersensitivity of the body towards certain foreign elements and bile), hyperactivity, nervous disturbances etc. It can help clear congestion in the respiratory system due to histamine, allergies or cough.
Note: These statements have not been evaluated by the US Food and Drug Administration, and this product is not intended to diagnose, treat, cure or prevent any disease. We at eSutras do not recommend internal use of supplements or herbs without prior consultation with your doctor or herbalist.
